Kitaro Itadaki Horumon A successful barbecue restaurant chain with over 15 branches in Japan has opened its first international location in Sriracha, Chonburi Province.
The restaurant offers three seating options: counter bar, regular tables, and private rooms. These options accommodate customers dining alone or hosting business clients.
Our restaurant uses specially selected Japanese Black Wagyu beef (Kuroge Wagyu) and offers a wide variety of menu options, ranging from rare cuts like Chateaubriand to carefully selected prime cuts of red meat.
In addition to the impressive selection of premium ingredients, the restaurant places great importance on warm and attentive service. From the moment you arrive, we are always ready to welcome you with sincerity and provide you with the best possible service. ✨
I cordially invite you to experience an unforgettable dining experience and enjoy a special moment in a Japanese-style atmosphere, with service available in both Japanese and Thai. We are all ready to welcome you and look forward to your visit with genuine warmth.
–Kakimoto Wataru Store manager Kitaro Itadaki Horumon–
Food menu
Grand Menu (all menus)
