Sanriku Sushi Kyodoizakaya This is Thailand's first izakaya specializing in local cuisine from the Tohoku region. Here, you can experience flavors and dishes that are hard to find in Bangkok, such as Kiritanpo Nabe, Hittsumi Nabe, and other seasonal dishes worth trying. For drinks, the restaurant offers a full selection of local sake (Jizake) from all six prefectures in the Tohoku region for you to try.
This restaurant focuses on serving sushi and sashimi made with fresh ingredients flown in directly from Japan every week. The restaurant's sushi rice is red sushi rice (Akashari) blended with red vinegar (Akazu), giving the rice a particularly rich flavor that goes well with the fish and other sushi toppings. In addition to their sushi and sashimi menu, which focuses on using fresh ingredients, the restaurant also offers a diverse and extensive menu of over 300 other Japanese dishes, ranging from grilled and fried skewers, oden, to nabe hot pot dishes and izakaya-style snacks.
The restaurant has a homey atmosphere and offers a variety of seating options, including tatami mats that make for a relaxing experience. Located in Sukhumvit Soi 19, close to BTS Asok, it's less than a 5-minute walk from the station. With long hours, from 5 p.m. to 4 a.m. on weekdays and Saturdays, and 2 a.m. on Sundays, Sanriku Sushi Kyodoizakaya is a great hangout spot for those looking to socialize after work or simply enjoy a satisfying meal in a great atmosphere in the Asok area.
