Wagokoro Tonkatsu Anzu Ginza Hanare A premium tonkatsu restaurant straight from Kyushu, Japan, with a reputation spanning over 30 years, has brought the atmosphere of its first branch in the Ginza district to CentralWorld shopping mall (CentralWorld), serving authentic Kyushu-style tonkatsu made with meticulous care using over 10 types of ingredients. The restaurant carefully selects only the highest-quality meats to create exquisite katsu dishes, including Miyagi Wagyu beef katsu —the highest grade of beef with beautifully marbled fat—coated in a thin, crispy batter that melts in your mouth, as well as Kurobuta pork tonkatsu, specially selected from black pigs raised on a unique diet to achieve a tender, succulent that melts on the tongue and is free of any gamey odor
The key to making a meal special and truly satisfying is the unique Anzu-style dining experience The chef recommends “dipping in salt” on the first bite to best bring out the natural sweetness and flavor of the meat without the sauce overpowering it. It is served alongside clay-pot rice made with specially selected rice, freshly cooked pot by pot The grains are beautifully arranged, soft, fluffy, and fragrant, making it the perfect pairing for tonkatsu.
In addition to its exquisite flavors, Wagokoro Tonkatsu Anzu Ginza Hanare also pays close attention to the aesthetics of the dining experience by serving dishes on Arita-yaki pottery —a refined and valuable traditional Japanese craft—creating an atmosphere as luxurious as dining at a high-end Japanese restaurant (Ryotei) and offering every customer a truly premium dining experience at an affordable price✨
