GAGA Udon House Sukhumvit 39 Branch This fresh udon noodle shop, located on Soi Pomsri, takes great care in making its fresh noodles. Since the shop has its own in-house noodle-making machine, it can serve homemade fresh noodles every day, along with dashi broth prepared fresh daily The restaurant selects only premium-grade natural ingredients, using exclusively kombu seaweed, dried sardines (niboshi), and dried bonito flakes (katsuobushi) sourced exclusively from Fukushima Katsuo, a long-established shop in Kyoto. These ingredients are simmered to create a fragrant, well-rounded dashi broth rich in umami—the flavor foundation that elevates every bowl of udon, giving it a distinctive depth of flavor unlike any other.



This attention to detail is reflected in the diverse fusion udon menu, such as the Premium Crab Cream Udon, which seamlessly blends Japanese crab cream soup with dashi broth served with tender crab tempura and generous chunks of crab meat; the GaGa Tokusei Shrimp Cream Udon, featuring a rich and creamy shrimp sauce with a subtle flavor; and a very special collaboration dish Tomato & Egg Curry Udon with Cheese, made with fresh Japanese tomatoes from Bijin Farm. Other offerings include Beef Tongue Curry Udon with Cheese, Cold Udon with Ponzu Sauce Sichuan-style chili-stir-fried tofu udon, as well as crispy tempura made from a variety of ingredients, allowing you to choose additional toppings to your heart’s content



After enjoying a hearty main course at GAGA Udon House, you can indulge in Japanese-style desserts made with premium natural ingredients, such as Shiratama Matcha Ice Cream—homemade matcha ice cream served with soft, chewy shiratama dumplings and sweet red beans that are perfectly sweet Warabi Mochi—chewy mochi with the fragrant aroma of kinako (roasted soybean flour)—paired with homemade hojicha or black sesame ice cream, and enjoyed alongside a drink like the Premium Matcha Latte, made with tea from Honme Asakichi Shoten in Shizuoka Prefecture The shop focuses on carefully selecting ingredients and sources as many as possible directly from Japan to deliver perfect flavor from the first bite to the last in a relaxing atmosphere right in the heart of the city✨




