Search results for "Restaurant"
Akimitsu Tendon, a legendary tempura rice bowl restaurant from Asakusa, Tokyo, by Chef Akimitsu Tanigawa. The successor to a secret recipe over 135 years old and recognized as the 5th generation tempura master, with unwavering dedication to continuously developing recipes and cooking techniques, has earned the Gold Award from the Japan Donburi Awards for 8 consecutive years (2014-2021). Today, we are ready to bring the premium quality and pride from Japan for you to experience the delicious taste at our Central World branch. Let Thai people enjoy the unique flavors without having to fly all the way to Japan.
Little Edo was born from a passion for the art of meticulous Japanese cuisine, especially during times when premium ingredients were hard to come by. The restaurant is dedicated to being a haven of happiness in the heart of Phuket, offering delightful experiences without the need to travel to Japan. Here, dining is believed to be the creation of beautiful memories. Every menu item is crafted through a fusion of cherished cultural roots and contemporary creativity, ensuring that everyone enjoys quality dishes at a reasonable price and finds joy in every bite.
Maison Roru, a premium-quality hand-rolled sushi and sake bar that is a new phenomenon in the Japanese food scene, has Chef Masato Shimizu from Sushi Masato collaborating to create hand-rolled sushi that perfectly blends premium quality with simplicity. The restaurant's name conveys a place where everyone can stop by to savor hand-rolled sushi prepared with care at any time. Whether you're looking for a refreshing lunch or a dinner accompanied by sake at a reasonable price, you'll find it here.
Osaka Ohsho was founded in 1969 in Osaka, Japan. It began as a small restaurant dedicated to serving Chinese cuisine in a style that resonated with Japanese tastes. Over time, it has grown into a popular restaurant brand with numerous locations worldwide. At its branches, Central World is ready to welcome you with the same standards as Japan. Enjoy our signature gyoza, authentic ramen, and freshly prepared single dishes. We are committed to providing a dining experience that is both valuable and trustworthy.
Kiwamiya Thailand, the legendary hamburger restaurant from Fukuoka, has expanded its success to over 11 branches nationwide in Japan, offering a unique hamburger steak experience. The restaurant's name signifies perfection (Kiwami) that we aim to deliver through 100% premium wagyu beef, handcrafted fresh for every order. We serve the meat at a rare level to allow you to enjoy grilling it on a hot teppan grill right in front of you, at your own pace and according to your personal preference. This transforms dining into a flavorful journey that you create yourself.
Tonkatsu Aoki, a premium tonkatsu restaurant established in 2010 in the Kamata district of Tokyo, was founded by Chef Shoichi Maruyama, who has over 40 years of experience. He has cultivated his skills to the point of being recognized as a true tonkatsu expert. The restaurant has earned a high review score of 3.8 on Tabelog and has expanded to over 16 branches across Japan. Today, we are ready to introduce the authentic flavors trusted by pork lovers worldwide to Thai people for the first time in Asia at ICONSIAM. We offer a complete culinary experience with the perfect taste and quality you deserve.
Tomita Ramen, a ramen restaurant that made history by winning the championship at the Ramen Japan Championship and consistently holding the number one spot on the Tabelog website, is led by Chef Osamu Tomita, a direct disciple of the ramen god who invented the Tsukemen menu. With a reputation so renowned that it has been featured in documentaries and collaborated with 7-Eleven. Tomita has been in Japan for over 16 years, and today, we are ready to offer Thai people the chance to taste our masterpiece, meticulously crafted in every detail. From the broth, which is simmered for over 20 hours, to the homemade noodles that perfectly complement the soup's flavor, every element is carefully prepared to deliver an exceptional experience.
Kisso Japanese Restaurant offers an authentic dining experience that feels like you're eating in Japan. It is a must-visit destination, recognized with awards and excellent reviews from Thai and Japanese customers living in Thailand. The restaurant provides a comprehensive dining experience, from popular menu items like bento sets and premium sushi to meticulously crafted omakase and kaiseki courses. In an atmosphere that seamlessly blends modernity with traditional charm, you will feel relaxed and impressed with every meal.
Yamazato Restaurant is located at The Okura Prestige Bangkok. It is a Japanese restaurant that has been selected by the Michelin Guide Thailand for 8 consecutive years. The heart of Yamazato is Japanese cuisine in the Kaiseki style, considered the pinnacle of Japanese culinary culture. It emphasizes bringing out the natural flavors of ingredients at their peak throughout the year. Set in a tranquil and elegant atmosphere, Yamazato offers exceptional memories with every dish, whether it's a simple yet high-quality lunch or an extraordinary dinner.
